Recipe, Food ArticleSeb HolmesNovember 28, 2023Farang Londonchef article, article, recipes, chef recipe, sebby holmes, farang, payst london, curry paste, food writingComment Article: The Independent: Braised beef cheek spicy jungle curry with green peppercorns, fresh herbs and seasonal vegetables. Recipe, Food ArticleSeb HolmesNovember 28, 2023Farang Londonchef article, article, recipes, chef recipe, sebby holmes, farang, payst london, curry paste, food writingComment
Food ReviewSeb HolmesSeptember 29, 2023Farang Londonreview, review Farang, restaurant, curry paste, curry, roti, press, wine, farang, payst london, paystComment Old-school Review/ Fay Maschler / Evening Standard: Farang: Spice, rice and all things nice Food ReviewSeb HolmesSeptember 29, 2023Farang Londonreview, review Farang, restaurant, curry paste, curry, roti, press, wine, farang, payst london, paystComment
Recipe, Food Article, InterviewSeb HolmesSeptember 19, 2023mussels, recipes, fish, green curry, curry paste, green beans, payst london, payst, sebby holmes, chef article, chef recipe, chef, london, thai basil, thailand, thai food, home cooking, thai cooking, wok, farangComment Article: The Express. Chef's recipe for Thai green curry is easy to follow with one rule - 'fresh is best!' Recipe, Food Article, InterviewSeb HolmesSeptember 19, 2023mussels, recipes, fish, green curry, curry paste, green beans, payst london, payst, sebby holmes, chef article, chef recipe, chef, london, thai basil, thailand, thai food, home cooking, thai cooking, wok, farangComment
InterviewSeb HolmesAugust 16, 2023Farang London sebby holmes, review, restaurant, fresh, payst london, payst, farang, chef recipe, chef article, chef, chef products, curry paste, smoking goat, kiln, begging bowl, spicy, chilli, interviewComment Interview: “Farang Forever” InterviewSeb HolmesAugust 16, 2023Farang London sebby holmes, review, restaurant, fresh, payst london, payst, farang, chef recipe, chef article, chef, chef products, curry paste, smoking goat, kiln, begging bowl, spicy, chilli, interviewComment
Interview, Food ArticleSeb HolmesApril 02, 2023Payst Londoninterview, chef, chef products, chef article, Thai food, thailand, thai products, thaicooking, farang, payst london, curry paste, dipping sauces, home cookingComment Interview: About Time Magazine Interview, Food ArticleSeb HolmesApril 02, 2023Payst Londoninterview, chef, chef products, chef article, Thai food, thailand, thai products, thaicooking, farang, payst london, curry paste, dipping sauces, home cookingComment
Seb HolmesDecember 04, 2022Farang Londonpandemic, curry paste, payst london, payst, farang, sebby holmes, chef, products, Thai food, thai products, thaicooking, thai recipes, thailand, chilli, spicy, chef products, asian food, delivery, UK delivery, UK food, recipes, food brand Farang London gives birth to Payst London Seb HolmesDecember 04, 2022Farang Londonpandemic, curry paste, payst london, payst, farang, sebby holmes, chef, products, Thai food, thai products, thaicooking, thai recipes, thailand, chilli, spicy, chef products, asian food, delivery, UK delivery, UK food, recipes, food brand